Angelica

Angelica

Angelica archangelica
Reference HPTANG
Part of plant Root
Country of Origin France

Applications
Angelica root has warming, calming and tonifying properties and may be used in the relief of digestive and respiratory complaints. Historically it has been shown to both settle and calm the gut whilst stimulating the appetite and is considered useful for expelling trapped wind. Angelica has antioxidant properties
How to Use
Shake before use.
Take 3-5 drops in a glass of water or juice, three times a day.
Safety Data
The tincture should not be used by diabetics or pregnant women.
The presence of furanocoumarins means that the tincture is phototoxic and those using it should avoid prolonged exposure to bright sunshine or UV radiation.
About the Product
According to folklore, an angel revealed in a dream that angelica should be used to cure the plague. The plant’s name has a wealth of potential roots and associations having been linked with the Christian spring-time festival of the annunciation and the day of Michael the archangel when it was believed to bloom. Chinese medicine uses at least ten different kinds of angelica, particularly in the treatment of female disorders. It is used in the production of Chartreuse and Benedictine.